Within the framework of the project titled “Promoting Unconventional Water Resources to Enhance Agriculture Productivity in Water-Scarce OIC Member Countries (2025-SESRIC-259)”, a training program was conducted

The workshop titled “Enhancing the Public-Private Partnerships (PPPs) in Gastronomy Tourism Promotion in Senegal” was organized by SESRIC in collaboration with the Ministry of Tourism and Handicrafts of Senegal on 1-3 September in Dakar, Senegal